Classic Cocktail with a Twist

Hot Toddy

The Hot Toddy is the definition of a classic. First appearing as a cure-all for the cold in 1700’s Scotland, at its most basic level, it’s little more than spirit, water and sugar. But even in today’s colder months, the Toddy still remains an effective cure against long, dark winter nights.


Hot Toddy

  • 2 oz ANGEL'S ENVY Bourbon finished in port wine barrels
  • 1 oz honey
  • 1/4 oz lemon juice
  • 3 oz hot tea or water
  • Combine hot water and honey in a mug.
  • Add ANGEL’S ENVY Bourbon & lemon juice.
  • Garnish with a cinnamon stick and/or cloves.
  • Add maple syrup for an Autumn feel or steeping a favorite tea bag for more complexity.


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