Classic Cocktail with a Twist
The Highball is a simple way to enjoy your favorite whiskey with a bit less bite. In fact, with the carbonation from the soda water, you hardly even have to give it a mix. Some also prefer a slight twist on this classic recipe, substituting soda water for ginger ale.
MAKE YOUR OWN
ozANGEL'S ENVY Bourbon Finished in Port Wine Barrels
ozchilled soda water
Lemon peel garnish
- Add all ingredients into a highball glass.
- Top with ice and stir.
- Garnish with a lemon peel.
- Add your favorite bitters or try an orange zest to add dimension.
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