The New York Sour

Make your own

The New York Sour

  • 2 parts Angel's Envy® Bourbon Finished in Port Barrels
  • 1 part lemon juice
  • 1 part simple syrup
  • Egg white
  • Port wine float
  • Add lemon juice, simple syrup, bourbon and egg white in a shaker tin.
  • Dry shake for 15 seconds.
  • Add ice.
  • Wet shake for 5 seconds.
  • Strain over new ice in a rocks glass.
  • Add port wine float.

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