Make your own

Giovanna Cocktail

  • parts Angel’s Envy® Bourbon Finished in Port Barrels
  • ½ part Domaine® de Canton Ginger Liqueur
  • ½ part Averna® Amaro
  • 2 dashes Angostura® bitters
  • 2 dashes orange bitters
  • Add Angel’s Envy® Bourbon Finished in Port Barrels, Domaine de Canton Ginger Liqueur, Averna Amaro, Angostura Bitters and orange bitters into a glass.
  • Add ice and stir for 25–30 seconds.
  • Strain and pour into a chilled glass.
  • Garnish with lemon peel and cherry.

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